Willow Creek Olive Estate.
Basil Flavoured Olive Oil.
The award-winning Willow Creek Basil Flavoured Olive Oil is exquisitely flavoured with basil oil. Made with extra virgin olive oil produced on the Willow Creek Olive Estate in the Nuy Valley, Western Cape, South Africa, this delicious olive oil tastes sweet, but savoury, and just like the smell of fresh basil it is peppery yet ever so slightly minty.
Ideal for finishing salads, roasted tomato soup, tomato tartlets or as a dip with warm bread. An absolute necessity when preparing fresh Italian dishes.
|Los Angeles International EVOO Competition 2016||Silver Medal|
|Harvest||May / June 2016|
|Estate||Nuy Valley, Western Cape,|
|Extraction||Cold extracted at 27°C|
2 hours of harvesting
|Number of trees||61,520|
|Saturated fat||13.2 g|
|Monounsaturated fat||59.9 g|
|Polyunsaturated fat||8.9 g|
|Carbohydrate - sugar||0 g|
About the Producer:
Nestling in the Nuy Valley in South Africa’s Western Cape is Willow Creek, producer of exquisite natural and flavoured extra virgin olive oils brought to you in the UK exclusively by Greybe Fine Olive Products. The estate comprises 270 hectares, planted with 220 000 olive trees, made up of 12 varieties. Click the button below to read more about them on our Partners Page.