Orange Infused Olive Oil.
Doleon by Nature's Icons.
Doleon orange flavoured olive oil made with naturally produced essential oil from orange rind in southern Peloponnese, Greece. Blood Oranges and Koroneiki olives grown on the sunny hillsides surrounding Kalamata are combined naturally to produce an unsurpassed zesty orange flavour.
A perfect pairing with balsamic vinegars to produce exquisite vinaigrettes. A great finishing oil to add depth and complexity to stir-fries and sautés. A delicious treat with desserts.
|Harvest||November 2015 / January 2016|
|Estate||Doloi, southern Peloponnese,|
|Single olive variety||Koroneiki|
|Number of trees||2000|
|Extraction||Cold extraction, mechanical up to 27°C|
|Total fat||90.6 g|
|Saturated fat||14.6 g|
About the Producer:
The award-winning 'Doleon' brand of premium quality extra virgin olive oil is produced and bottled by the Makris family of the Kalamata region of the southern Peloponnese in Greece. Click the button below to read more about them on our Partners Page