Basil Infused Olive Oil.
Doleon by Nature's Icons.
Doleon basil flavoured olive oil made with naturally produced basil essential oil in southern Peloponnese, Greece. Exceptional single estate extra virgin olive oil made from Koroneiki olives, freshly infused with locally grown basil produces a deliciously rich, distinctive basil flavour.
Perfect over tomatoes and mozzarella or drizzled over bruschetta. Ideal in pasta sauces, pizzas and salads. Delicious over roasted vegetables.
|Harvest||November 2015 / January 2016|
|Estate||Doloi, southern Peloponnese,|
|Single olive variety||Koroneiki|
|Number of trees||2000|
|Extraction||Cold extraction, mechanical up to 27°C|
|Total fat||90.6 g|
|Saturated fat||14.6 g|
About the Producer:
The award-winning 'Doleon' brand of premium quality extra virgin olive oil is produced and bottled by the Makris family of the Kalamata region of the southern Peloponnese in Greece. Click the button below to read more about them on our Partners Page